These gingerbread spiced almonds are your new go-to for holiday entertaining. Bring them to a party, gift them to a neighbour, or set them out when company comes over. They’re sweet, spiced and ridiculously easy to make! 🎁 1 Tbsp butter 2 Tbsp Crosby’s Fancy Molasses 1 Tbsp sugar 1 1/2 tsp ginger 1 1/2 tsp cinnamon 1/4 tsp cloves Pinch cayenne or a few grinds of black pepper 1/2 tsp salt 2 cups raw almonds (or your favourite nut) In a medium saucepan over medium heat melt the butter with molass