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Easy holiday appetizer idea!!!🎄✨ Million dollar bacon crostinis Step 1 Lay 1 pack of thick cut bacon on wire rack on foil lined baking sheet Step 2 make bacon topping 1/4 cup brown sugar 1 tbsp water Pepper Cayenne Brush over tops of bacon and bake at 375 for 25-30 minutes flipping half way through and adding a thin layer of spread on the other side Step 3 Combine 3oz goat cheese 1oz whipped cream cheese Cracked pepper (If you don’t like goat cheese, just cream cheese will work!) Step 4 Slice a
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Ben McGraw on Instagram: "Prep time: 15 minutes Cook time 1-4 hours Servings: 4 Ingredients: * 3 lb tomahawk ribeye * 1 lb bacon * 1 white onion diced * 1 jalapeño diced * Tony Chachere’s original seasoning * Tony Chachere’s honey bacon and bbq injectable * 1/4 cup brown sugar * 1/4 cup water Instructions: 1. Inject the steak using Tony Chachere’s honey bacon and bbq injectable. Rub whatever injectable leaked out over the steak. This is going to serve as our binder to help the seasoning stick to
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🎄🥩🥓Beef Bacon Ingredients \t•\tBeef bacon ( mine is from Billy Doe Meats use code MISSMEAT10 to save money) \t•\tSalt or high-quality seasonings (I’m using a butter salt from @Salty Provisions code MISSMEAT to save money) Instructions \t1.\tSeason: Lightly season the beef bacon with salt or your favorite clean, high-quality seasonings. \t2.\tAir Fry (Hot & Fast): \t•\tAir fry at 450°F for 4–6 minutes. \t•\tShake the basket halfway. \t•\tPull earlier for softer, thicker slices; leave longer fo
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