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Llega el curso BBQ Lessons, la experiencia más completa de barbecue 🔥 Explora diversas técnicas de ahumado, cocción, cortes y piezas enteras. Aprende sobre tipos de ahumadores y combustibles y todo lo que debes saber sobre básicos de ahumado. Impartido por 2 Maestros Parrilleros: Luis Garza y Sebastián de Alba quienes compartirán todos sus tips y conocimientos de ahumado. Sábado 25 y Domingo 26 de Mayo CDMX Poniente 10:00 am - 6:00 pm ¡Ahí nos vemos raza! 🔥 👉Encuentra aquí más información: ht
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Learn the fundamentals of smoking brisket with @jefepitmaster 🔥🤠 Whether you’re a backyard beginner or just looking to sharpen your skills, Dante walks you through every step of the process: from selecting the right brisket at the store to trimming, seasoning, managing cook temperatures, and slicing for maximum flavor and tenderness. With years of experience and a passion for teaching others, Dante breaks down the process in a way that’s approachable, informative, and packed with tips you can
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Ready to master the art of barbecue? 🔥 BBQ Classes with the Best! 🔥 Our expert chefs will take you on a grilling adventure, where you’ll learn pro techniques and savor the incredible taste of @‌bassstraitbeef! 🍖🔥 🥩 100% Grass-fed. No added hormones. Just pure, natural flavor—because you deserve the best! Want to join our next class? Check it out now! And don’t forget to choose BSB at premium markets to re-create the magic at home. 👉 bbqschool.com.au/pages/classes-1 #bbq #bbqlovers #grillma
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