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La Scala chopped salad is basically an Italian sub in a bowl.
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Perhaps Karl’s greatest idea yet lol. Here is how I did it! Meatballs Ingredients \t•\t1.5 lbs ground beef \t•\t3 eggs \t•\t3 tbs fresh parsley, chopped \t•\t4 garlic cloves, grated \t•\t1/4 cup romano cheese \t•\t1 tsp seasoning salt \t•\t1/2 tsp pepper \t•\tOlive oil (for frying) \t•\tMarinara sauce Instructions In a bowl combine the beef, eggs, parsley, garlic, romano, seasoning salt, and pepper. Mix until combined and form into 20 meatballs. Heat olive oil in a skillet over medium heat and f
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Italian Sandwich Bread 420ml lukewarm water (38-40°C) 7g instant yeast 500g bread or AP flour (min 12%) 10g salt Good drizzle of olive oil Whisk the lukewarm water and instant yeast in a bowl, add the flour and salt and mix well until it’s smooth and combined. The dough will look wet. Drizzle with olive oil and cover 20 min, after 20’min do 4 stretch and folds, wet your hand first the dough is sticky, lift the dough and fold it down turning the bowl after each one. Cover and rest 20 min. After 2
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