The pizza chef behind Hackney’s Dough Hands is stretching her reach with a new pub residency south of the river.

Swain will succeed Meg Farren, who will become president of North America at Yum! Brands’ sister company Taco Bell, when he ...

Chef Tom Brown’s surprise return to The Capital Hotel and new launches for Camino were among this week’s most-read stories.

Empire Café’s owners Sam Pullan and Nicole Deighton will bring the pub back to life by adding a menu of dishes cooked over ...

What: Described as urban restaurant influenced by nature, JÖRO is an ambitious Nordic/Japanese restaurant located in the ...

Korean fried chicken brand Wing Wing has announced that it is to close its flagship Chinatown restaurant at the end of the ...

Highland hotel Boath House on Scotland’s northern coast has closed less than three years on from it being acquired by the ...

Josh Katz has closed the second iteration of his Mediterranean restaurant concept Carmel in London’s Fitzrovia after little ...

With its first permanent site, Crunch will be able to serve drinks for the first time and will be offering cocktails and ...

Will Lander and Dan Morgenthau reflect on a decade running their Fitzrovia restaurant, the dynamics of their five-strong ...

Multi-award winning Birmingham-based chef and restaurateur Andreas Antona is retiring from the industry after 50 years. His ...

Homeslice founders Mark and Alan Wogan have said they are determined to save their London-based pizza restaurant business ...