With her infectious energy, wacky humor, and mouthwatering cuisine, Chef Tzarina Mace-Ralph is exactly who you want to see in the galley if you’re a charter guest. Luckily for luxury travelers and ...
Harry Van Vliet gave an update on his thumb injury and how he was healing on Below Deck Down Under. Learn more.
A new role debuted on Season 3 of Below Deck Down Under: the franchise’s first-ever sous chef. But when head chef Tzarina Mace-Ralph and her sous chef, Anthony Bird, couldn’t get along, Anthony quit ...
Below Deck Down Under’s Chef Tzarina exclusively revealed to Us Weekly whether she heard from sous chef Anthony after he accepted a new job ...