BOSTON — Robots can't yet bake a souffle or fold a burrito, but they can cook up vegetables and grains and spout them into a bowl — and are doing just that at a new fast casual restaurant in Boston.

Los Angeles restaurant group Sweetgreen Inc. entered into an agreement to sell its Spyce Food Co. business, which is responsible for developing and launching robotic kitchen technology, to Wonder ...

Marc Lore, Wonder founder and CEO, joins 'Squawk Box' to discuss the acquisition of Spyce from Sweetgreen, implementation of Spyce's robotic kitchen technology, Wonder growth outlook, rising food ...

Salad chain Sweetgreen has agreed to divest its robotics business Spyce to mealtime platform Wonder for $186.4m. Spyce, the developer of automated Infinite Kitchen makelines, was acquired by ...

WATCH: Visit the Dexai robotics lab, where local engineers are working to bring robot chefs to life. If the future of restaurants will involve robots, then it’s being cooked up in Boston. Two separate ...

Sweetgreen is jumping on the automation bandwagon in a major way. The pricey salad chain with hip branding and environmentally conscious packaging is testing out an array of salad-making robots, ...