Japanese cuisine has its perfect accompaniment in sake, the beverage made from fermented rice. This smooth, aromatic drink is delightful by itself, hot or chilled, but sake also makes an amazing mixer ...

The Japanese alcoholic beverage is mainly thought about when at sushi restaurants but sake can mimic the flavors of white wine and adds a fruity kick to all kinds of cocktails. If you’ve ever had good ...

May 8, 2026 (Kobe, Japan) — KOBE SHU-SHIN-KAN BREWERIES, LTD. will host the final selection of the 2nd Annual FUKUJU SAKE ...

Some operators are pouring novelty-seekers a product that until recently was seldom seen outside Japanese eateries — premium sake. They’re mixing the fragrant rice-based beverage into signature ...

Ever since the cocktail was first defined in 1806 as a stimulating liquor composed of spirits of any kind, sugar, water and ...

Forbes contributors publish independent expert analyses and insights. Jillian Dara is a freelance journalist covering wine and spirits. This article is more than 4 years old. It’s peak summer, and now ...

The Japan Society will host a virtual cocktail-making class in honor of the cherry blossoms. By Florence Fabricant In Japan honoring sakura, cherry blossoms, is perennial in spring. For the occasion, ...

Will Wyatt of Mister Paradise craft cocktail bar in New York City is joining TODAY to raise a glass in celebration of the Olympics. To toast to the Games, he shows us how to make a citrusy champagne ...