Poaching eggs doesn't have to be a whole complicated thing. Chef Alton Brown has a few tried-and-true tips to poach perfect ...

No swirling required!

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Getty Images While I consider myself to be a pretty competent home cook, poached eggs have always been my ...

In a sauce pan on medium heat, simmer the stock (do not bring it to a boil). Slowly whisk in the butter, one piece at a time. Add the garlic and saffron. Cook everything on low for approximately three ...