Thai peanut sauce and coconut milk add an intriguing flavor to tilapia. For this recipe they are simmered together creating a flavorful sauce to gently coat the fish. Peanut sauce is the base for many ...

Thai peanut sauce and coconut milk add an intriguing flavor to mild tilapia. Or choose another white fish filet. Cook 8 minutes per inch of thickness. Use purchased peanut sauce. Serves 2 2 ...

Heat oven to 425⁰F. Spray or butter a glass 9×13-inch baking dish. Arrange tilapia filets in dish. In a medium bowl, whisk together all three juices, Thai sweet chili paste, brown sugar, oil, soy ...

Thai peanut sauce and coconut milk add an intriguing flavor to tilapia. For this recipe, they are simmered together, creating a flavorful sauce to gently coat the fish. Peanut sauce is the base for ...

Thai peanut sauce and coconut milk add an intriguing flavor to tilapia. For this recipe, they are simmered to gently coat the fish. Peanut sauce is the base for many Thai dishes and is made from ...

This tilapia dish is prepared using the microwave and the slow cooker. You’ll need a 5 1/2- to 6-quart slow cooker. Combine the sweet potato and garlic in a baking dish. Microwave on 100 percent power ...

Tilapia is a versatile and delicately flavoured fish that is in plentiful supply. This is the way they serve tilapia in Thailand, although they deep-fry the fish. Here, we've kept everything in one ...