We\'ve all eaten spring rolls many times, but who would have thought it would be so easy to bake kimchi spring rolls yourself?

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

PREPARATION: Cut chicken into bite-size pieces and toss with sweet chili sauce. Slice all vegetables into thin matchstick pieces. Soak spring roll wrappers in warm water for 2 minutes. (You may want ...

It took me many years to feel brave enough to make my own crispy spring rolls. I always thought it was a lot more difficult than it really is. I also found myself dissatisfied with the ones I ordered ...