Rubus is a large and diverse genus in the Rosoideae subfamily of Rosaceae, with over 740 species described worldwide 1. Based on phenotypic diversity, it is thought that Rubus originated in ...
Rubus rosaefolius, a red raspberry, is valued for its nutritional and medicinal properties, containing bioactive compounds like anthocyanins. Despite its potential, there is limited genomic ...
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In search of the perfect raspberry: Pioneering genome editing technique could be the future of fruit and farming
One of our most popular summer soft fruits could last longer in the fridge thanks to new research conducted at Cranfield University. In Frontiers in Genome Editing, researchers have published a new ...
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