For some people, nothing beats the rush of heat and flavour that comes with eating spicy food. If you are someone who loves Indian cuisine, then you must have a soft corner for lip-smacking spicy ...
Red chilli powder is a source of polycyclic aromatic hydrocarbons (PAHs), which are known to be carcinogenic. PAHs are produced when things are burned, and since chillies are often smoked or dried ...
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