Five organizations, including the U.S. Department of Agriculture, Agricultural Research Service (USDA-ARS), the International Life Sciences Institute North America (ILSI North America), GS1 US, ...

Discover how AI is transforming nutritional science by turning complex diet and omics data into predictive tools that reshape chronic disease prevention and personalized care.

A recent Nature Food study used machine learning techniques to analyze over 50,000 products from major US grocery store websites, developing the GroceryDB database, which facilitates consumer decision ...

To build healthier food systems, we need better food data. A new research shows where the gaps are—and how innovations like PTFI are helping to close them In today’s world, we hear a lot about what we ...

While collecting data from participating households, we were helping them to understand how their household behaviors – from the food they eat to the energy sources they rely on to power their ...

Nick William Smith works for Plant & Food Research. Carolyn Elizabeth Lister does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this ...