Slice wars are on! Whether you’re a cake lover or you swear by pie, these recipes have you covered. You’ll find everything ...

Meringue does double-duty in this meringue-topped lemon sponge cake: Beaten egg whites lighten the lemon and butter cake batter, which is baked until tender and just set. A generous amount of Italian ...

Laced with lemon zest and gently flavored by almond flour, this gluten- and dairy-free sponge cake is a beautiful way to highlight seasonal fruit. Jodie Kautzmann is an editor, baker, and confectioner ...

When the daffodils began to flower, it was the signal that a procession of delivery men would appear at my grandmother’s door in advance of Passover. My grandparents lived in an apartment in Queens, N ...

Dessert: Have you heard about magic cakes ? With only one mix, you will get three different layers : flan, cream and sponge cake. Maybe you think that this recipe is long and difficult, but it's the ...

Heat the oven to 350 degrees. Butter six 4-inch individual tart pans with removable bottoms. Carefully rinse the blackberries and pat them dry. (Set aside the 12 berries for garnish.) Puree the half ...