Jaggery, a traditional unrefined sugar derived from sugarcane juice, represents a vital product for rural economies and nutritional diets worldwide. Its production, largely based on open-pan ...
From Behjam’s cane fields to mandi traders, Lakhimpur Kheri’s jaggery makers rely on steady supply, careful cooking, and buyer trust.
In Muzaffarnagar, Uttar Pradesh, jaggery—locally known as gur—is more than a sweetener. It is a seasonal rural industry that connects sugarcane farmers ...
KOCHI: With the demand for Alangad jaggery registering a sharp rise just a year after launch of production, the Alangad Cooperative Society has decided to extend sugarcane cultivation to 50 acres in a ...
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