KANSAS CITY — Lynn Dornblaser, a client adviser with the Chicago-based market researcher Mintel, once defined clean label as “using things you’d find in your grandmother’s pantry.” Today, the meaning ...

Clean label’s meaning continues to evolve since its industry-facing inception in the mid-2000s when it focused on health and safety, to now include simple ingredients and processing methods and ...

The journey to cleaner ingredients is more than a consumer-driven trend; it's a seismic shift with profound economic and structural implications for the U.S. food system. As a former ski racer and ...

How consumers define ‘clean label’ is expanding beyond ‘simple, easy-to-understand ingredients’ to include questions about the safety of some long-used ingredients and processing techniques as well as ...

Clean-label has been one of the biggest trends of 2025. While many consumers want functional benefits from food, others are interested in shorter ingredients lists and clarity around nutritional value ...

DUBLIN--(BUSINESS WIRE)--The "Clean Label Ingredients Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecasts to 2032" report has been added to ResearchAndMarkets.com's offering.

Many consumers want their products to be clean label. According to Mintel’s Emma Schofield, the clean label trend is founded on consumer perception. Consumers don’t always understand whether an ...

Over the past few years, clean label foods have become less of a passing fad and more of an expectation from customers. Foodservice and retail operators alike are tweaking menu options and food ...