Aprofood combines specialty medical food ingredients and development services to provide technical support for FSMP ...

The Hawaiʻi Ag & Culinary Alliance and the Food and Product Innovation Network are hosting the inaugural Food and Product Innovation Network Day at the Capitol, a convening of exhibitors, partners and ...

A new review shows how AI helps food companies predict formulation, processing, and sensory outcomes. AI does not ...

CHICAGO — The Food and Drug Administration issued its final rule in December defining the nutrient content claim “healthy.” Now more foods associated with healthy eating patterns qualify for the claim ...

KANSAS CITY — Food companies this year are launching new products and inventing new brands more so than they were two years ago, when supply chain disruptions and demand for food at home brought on by ...

Volunteer Don Maruyama, second from left, led VIPs and lawmakers on a tour of the kitchen facilities inside the new Value-Added Production Development Center on Friday in Wahiawa. Construction on the ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The 33,000-square-foot center in ...

Food science students at UC Davis gain hands-on experience in the Food Product Development class. They come up with a new food concept, develop prototypes, analyze consumer demand, design packaging ...

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...

Local food and product vendors gathered Wednesday to show off their goods at the inaugural Food and Product Innovation ...