Gujarati cuisine has no shortage of delicious snacks, and Upvas Vada - also known as Farali Pattice or Buff Vada - is one of the best. This crispy, deep-fried delight is a fasting favourite, ...

Vada - the instant thought that comes in mind with this term is the crispy, crunchy and greasy snack, accompanied by green or coconut chutney and sambar. Vadas in different parts of India is described ...

Try this crispy Sabudana Vada recipe for Navratri fasting. Easy to make, tasty to eat, and full of energy and health benefits. When it comes to fasting on Navratri, it is not just about tradition; it ...

As we await the arrival of the monsoon to cool us down, make a batch of Sunita Harisinghani's crispy Dal Vadas that can be served with tea or as side dish to a larger meal. Serve with green coriander ...

This traditional South Indian snack with a twist has poha to make a dish bursting with flavours. Poha vadai is perfect as a crispy tea-time snack or as a filling breakfast option. You don’t have to ...

Batata Vada, also known as Aloo Boonda, is a crispy and golden fried potato fritter that’s one of India’s most loved street ...

The monsoon season in India is not just about the refreshing rains and the pleasant weather; it's also about indulging in delectable snacks that perfectly complement the ambiance. And now the season ...

Vada, the universally popular South Indian snack, is steeped in legend. It is also the favourite snack of Lord Hanuman, the God of strength. Though its nutritional value is intact, thanks to the ...