I don’t know Delaware to have a large Filipino community, but it’s lucky to have Lalaine Balan and her husband Romeo who are introducing the locals to Filipino classics like adobo, pancit, and that ...

Forbes contributors publish independent expert analyses and insights. Cheryl Tiu is a Miami-based writer covering travel, food and beverage. Here are two of the more popular (and delicious) ...

CEBU, Philippines — Get ready to sink your teeth into the crispy, juicy goodness of the world’s best pork dish—lechon. As Cebu, the Queen City of the South, gears up for its 6th Cebu Lechon Festival ...

At town fiestas in their native Pampanga, a Philippine province, now-husband-and-wife Ramon Go and Grace De Ausen-Go learned how to cook traditional foods. Most of all, they learned how to cook lechon ...

A guide to the newest places to eat and drink. Combo plates let you get a little bit of everything. Photograph courtesy of Kuya Ja’s Lechon Belly. The team knew they were onto something when they ...

MANILA, Philippines — SM Aura recently reopened its food court Food on Four, with celebrity chef and restaurateur Happy Ongpauco-Tiu launching her new restaurant venture, Le Chon Prime, as one of the ...

PRINCETON, Texas — Unexpected off a county road in Princeton, people can hear, smell and taste the culture of the Philippines. "I just love to cook, and I like food," said Josephine Cook. She and her ...

Chef Maynard Llera runs what may be the most talked-about Filipino spot in Los Angeles right now, Kuya Lord. Except, for the past couple of years, there has only been one problem: The restaurant ...

ILIGAN CITY (PIA)–The city’s public plaza was transformed into a haven of irresistible delight as the mouthwatering aroma of lechon or roasted pigs filled the air. This year, a significant revamp has ...