Your Kitchen, Office, and Bedroom Each Pose Unique Health Risks, Scientists Suggest In A Nutshell Modern energy-efficient ...

Linda Birnbaum used to have a set of nonstick pans. Not anymore. She got rid of them. Why? Because Birnbaum—former director of the U.S. government’s National Institute of Environmental Health ...

The modern kitchen could be considered one giant chemistry experiment. From the pans we cook in to the soaps we wash with, chemical-based products bring all kinds of conveniences. Lately, several also ...

WAYS TO DETOX YOUR KITCHEN. THERE’S NO SHORTAGE OF TIPS FOR NONTOXIC CLEANERS AND NONSTICK PANS, BUT KNOWING WHICH ADVICE TO TAKE OR TOSS OUT THAT CAN BE TOUGH. OUR STEVEN GRAVES HAS CONSUMER REPORTS, ...

Researchers say bisphenols, PFAS, and flame retardants can still be present in some food packaging, and highly processed foods are contaminated by plastic chemicals on their route from a factory onto ...

Many of us aren't paying close attention to the chemicals we use and store in our kitchen. Deb Enos shares her top 4 easy fixes to help safely monitor our chemical use. In your Xtrema Ceramic pot ...

You may need to check your kitchen tools. Recent research has revealed alarming levels of toxic flame retardants in black-colored plastic kitchen utensils, raising concerns about potential health ...