The homesteading couple behind Gold Shaw Farm sets up their maple syrup rig to boil maple syrup fast with a high efficiency ...

It was early April, and his parents were boiling maple sap in the Western New York shack where they produced syrup and other maple-flavored goods. “It was pretty rustic,” Wightman says, “with just ...

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...

A few days later, with some prodding from my daughter, we launched our own maple syrup enterprise. Each year for the next several years, my family and I enjoyed this rewarding experience while ...

Five student groups earned Green Grants to pursue campus sustainability projects this spring. Among the winners was the Maple ...

The months of March and April (roughly) are when farmers across the state harvest maple sap, boil it down, and bottle it up in a final product that nods to Vermont’s agricultural past and ...