The ice cream also contains caramelised walnuts, sugar, and a homemade base. There are around 100 grams of blue cheese every kilogram of ice cream. La Gelatiera only makes the blue cheese ice ...

When cream cheese was invented in the 1870s, it spurred the invention of a rich, dense dessert called “New York-style” ...

Why cottage cheese is the perfect ingredient for ice cream Many recipes for this ice cream call for blending the ingredients like cottage cheese, sweetener and fruit until the dairy curds are smooth.

Sprinkle the remaining cheese over the soufflés and spoon a tablespoon of double cream over each one. Bake for 10 minutes, or until golden-brown. Serve. Not all Stilton is vegetarian, but ...